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A Taste of Knott’s Berry Farm

A Taste of Knott’s Berry Farm

Knott’s Berry Farm has more food to offer than funnel cakes

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 I was recently invited to a media preview of “A Taste of Knott’s” to highlight their food from around the park. I will be perfectly honest with you, I have grown to think about food at Knott’s Berry Farm as only fried chicken and funnel cake.

I learned that they actually have much more good food then you may realize. Overall, I was pleasantly surprised by the options. If you are going to Knott’s for the last days of summer, let this be a quick guide on where to eat! This blog post is largely a photo journal of where to eat, but here are a couple of my favorites:

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Univision Canal 52 was there for the event- Here I am being interviewed by one of their reporters

Fireman’s Brigade BBQ

(located in the Ghost Town) -

Flank Steak Sandwiches and 11-hours Slow Cooked Ribs

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Making the Flank Steak 


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11-hour slow cooked ribs, very tender!



(located near the Calico Saloon)

CookieWich, a delicious ice cream sandwich

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CookieWhich – Coated with Chocolate Chips

Ghost Town Grub

 Funnel Cake “Fully Loaded” – This is what I have come to associate with Knott’s Berry Farm and they still do it better than anyone.

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Funnel Cake Madness – Topped with Strawberries

Mrs. Knott’s Chicken Dinner

Mrs. Knott’s Chicken -This is the dish that made Knott’s Berry Farm famous. Still my absolute favorite dish.

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Mrs. Knott’s Chicken Dinner – Crispy and Juicy


(On the Boardwalk)  -

Coaster Cheese Burger- Juicer than your average burger and topped with crunchy jalapeno chips

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The Burger was a nice size and good flavor


Ghost Town Grill 

(Located in the Ghost Town)

Goldie’s Honey Garlic Salmon and Baby Spinach Sandwich 

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Salmon with Sweet and tangy flavor

Hollywood Hits

Meatball Sandwich – Giant Meatballs with tomato sauce and mozzarella cheese


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Meatball Sandwich

The one item that I liked, but didn’t get a picture was the Hawaiian Ahi Poke. Although definitely not as good as the real thing from Hawaii, I was pleasantly surprised that they made a respectable Ahi Poke Bowl.

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Just the like Pink’s in Los Angeles, but with no lines!

Aside from the restaurants at the Knott’s facilities, you might be surprised that the Knott’s campus was grown it’s footprint to include a Pink’s Hotdog and a TGIF at the California Marketplace ,located outside the park. On Sunday’s Knott’s also does a Sunday Champagne brunch. I have not attend this brunch myself, but I hear that the food is good.


About Tom Holmberg

Tom grew up in a cultural diverse neighborhood and a culturally diverse family, so he has learned to appreciate all types of food. "I am not a Chef, nor do I play one on T.V., but I have learned to appreciate food from years of eating and cooking." Tom also spent 10 years in the restaurant industry in various roles, from Prep Cook to server.

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