Archive | February, 2012

Review of the SoCo Farmer’s Market – Farm to Table Made Easy

24 Feb

Hello fellow foodies! I constantly look for trends in “Foodie Scene”, to share with my readers. A couple of the biggest “Foodie” trends I see happening right now are: “Farm to Table” Chef Centric Restaurants Pop-Up Restaurants Organic Gluten Free Gourmet Food Trucks “Local” and “Sustainability” Small food business in vogue. With these trends, I have seen a large uptick in Continue reading »

Review of Home Skillet Truck – Setting the Standard for Food Trucks!

15 Feb

  The Home Skillet Truck, as I pointed out in a previous post “Top 10 Food Trucks of 2011”, is one of my favorite new food trucks. This gourmet food truck is the baby of Orange County native, Chef Christie Morisoli. She gained her street cred by graduating from the Le Cordon Bleu Culinary Institute Continue reading »

Orange County Restaurant Week February 26th -March 3rd

12 Feb

It’s that time of year again! It’s Orange County Restaurant Week, one of my favorite times of the year.  This is your chance to experience some special prix fixe menus from many of Orange County’s restaurants, from February 26th to march 3rd. Despite what one of the reality housewifes  might say about the OC Restaurant scene, Continue reading »

Expanded Orange County and L.A. Food Truck Directory on Tom’s Foodie Blog

3 Feb

A couple trucks out at the Youth Expo

http://tomsfoodieblog.com/the-o-c-food-truck-directory/ Just a quick note to my Foodie followers and fans of Gourmet Food Trucks. I have expanded my Food Truck Directory to include Orange County based Gourmet Food Trucks and Los Angeles carpet bagging Gourmet Food Trucks that pouch the O.C. food truck lots. Don’t worry L.A. Truckers we still love you! I have Continue reading »